Right Here. Wright State. This Fall.

COVID-19 information and resources. Visit our Coronavirus website.

Outdoor Skills Series: Backcountry Cooking

Tuesday, November 5, 2019, 4 pm to 5 pm
Student Union Atrium
Future Students
Current Students

Learn the proper equipment and meal planning to make your meals in the backcountry a success. Whether you're a novice or expert cook, this course will provide you with the knowledge and skills to create your own breakfasts, lunches, and dinners.  See meals prepared on a backcountry stove and taste different recipes.  Vegetarian and meat-eater friendly.

Cost: Free

Registration: None, just show up


For information, contact
Erin Sherrets
Outdoor Recreation Program Manager
Log in to submit a correction for this event (subject to moderation).

Related Events