Human Nutrition

Course Type: 
BMB
Code: 
2500
Level: 
Undergraduate
Credit Hours: 
3
Schedule Type: 
Lecture
Description: 

Nutrition as an integrated science emphasizing biochemical and physiological principles. Topics include nutritional energetics, specific nutrients, and nutrition and physiology. Relation of basic concepts to clinical situations and to nutritional management of specific disease conditions.

Prerequisites: 

Undergraduate level BIO 1050 Minimum Grade of D and Undergraduate level CHM 1020 Minimum Grade of D