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For more information, contact John Bennett, (937) 775-3232.

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October 25, 2005

Young’s Jersey Dairy CEO to speak at WSU Human Resource Lecture Series

How do you select, train, motivate and develop hundreds of employees, many of them teenagers in their first job? How do you instill in team members the attitude necessary to build and maintain a reputation for stellar customer service?

Dan Young, CEO and “Chief Ice Cream Dipper” for Young’s Jersey Dairy and a 1997 graduate of Wright State University’s M.B.A. program, will present “We Create Fun for Our Customers: The Young’s Jersey Dairy Journey” to kick off the 15th year of the Human Resource Lecture Series sponsored by the Raj Soin College of Business and Right Management Consultants. The event is Wednesday, Nov. 16, in the Berry Room of the Ervin J. Nutter Center on campus. Breakfast will be served at 7:30 a.m., with the presentation at 8 a.m.

With over 300 employees, Young’s Jersey Dairy has become one of the Miami Valley’s leading attractions. Hosting over 1.3 million visitors annually, Young’s is a center of family fun with two restaurants, driving range, miniature golf courses and much more.

Young oversees the entire operation of the 136-year-old family business. As Young’s has moved from beyond being a dairy farm, the company has met and overcome a number of business challenges.

Visit http://www.wright.edu/coba/acad/management/hrlecture/mgtseries.htm for more information. Reservations are required and may be made to jeannecornor@yahoo.com or (937) 775-2559 by Wednesday, Nov. 9.


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